Apple Pork Chops w/Stuffing
what you need
1 pkg. (6 oz.) |
STOVE TOP Stuffing Mix for Chicken |
1 can (21 oz.) |
apple pie filling |
4-6 |
boneless pork chops (1-1/2 lb.), 3/4 inch thick |
make it
HEAT oven to 375ºF.
PREPARE stuffing as directed on package.
SPREAD pie filling onto bottom of 13x9-inch baking dish sprayed with cooking spray; top with chops and stuffing. Cover.
BAKE 40 min. or until chops are done (160ºF), uncovering after 30 min.
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JMagGuthrie - 07 Oct 2010