---++ Bacon Ranch Bubble-Up Bake ---+++ INGREDIENTS * 2 boneless skinless chicken breasts, cut into bite-sized pieces * 8 oz bacon, diced, cooked, drained * 1.25 c ranch dressing * 1 can Grands-style biscuits * 1 c shredded Cheddar ---+++ PREPARATION 1. Heat oven to 375 1. In skillet, cook chicken until no longer pink in center. 1. In ungreased 13" x 9" glass baking dish, mix chicken and bacon and ranch. 1. Stir until ranch coats everything. 1. Separate biscuit dough into eight biscuits, cut each into 8 pieces. 1. Evenly spread pieces over chicken mixture. 1. Bake 25-30 minutes or until biscuit pieces are puffed and no longer doughy 1. Sprinkle with cheddar and bake 10 minutes or until cheese is melted. 1. Cut into squares to server. ( kraftrecipes.com ) -- %USERSIG{JMagGuthrie - 2016-03-16}%
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Topic revision: r1 - 2016-03-16 - JMagGuthrie
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