BaconSpinachStrata < GuthrieFamily

---++ Bacon Spinach Strata

_Ingredients_
| 1 pkg | sliced mushrooms |
| 1 bunch | scallions sliced |
| 2 tsp | oil |
| 1 loaf | old bread cut into cubes .75" |
| 1 c | shredded swiss |
| 1 lb | bacon cooked & crumbled |
| 2 c | shredded cheddar |
| 1 pkg | spinach thawed and squeezed |
| 9 | eggs |
| 3 c | milk |
| 1/2 tsp each | onion powder, garlic powder, dry mustard |
| 1/4 tsp each | salt and pepper |

Saute mushrooms & onions in oil until soft.  Place half bread cubes and half swiss in greased 13"x9" pan.   Layer with bacon, cheddar, mushroom mixture, spinach and remaining swiss & bread.

Combine eggs milk and seasonings.   Pour over casserole, cover and refrigerate.

Remove 30 minutes before baking.

Bake uncovered at 375 for 45-50 minutes or until knife is clean.

Let stand for 10 minutes before cutting.

-- Main.JMagGuthrie - 26 Sep 2010

This topic: GuthrieFamily > WebHome > Recipes > BaconSpinachStrata
Topic revision: r1 - 2010-09-26 - JMagGuthrie