BarbacoaPork < GuthrieFamily

---++ Barbacoa Pork
---+++ INGREDIENTS
---++++ Marinade
   * 2.5 lbs pork loin
   * salt & pepper
   * garlic powder
   * 3/4 c Coke zero
   * 1/4 c brown sugar
   * 1/4 c water
---++++ Sauce
   * 1 c Coke zero
   * 1 4 oz can diced green chiles
   * 8 oz can tomato sace.
   * 1 chipotle
   * 1/8 tsp garlic powder
   * 1/8 tsp cumin
   * 1/8 tsp chipotle powder
   * salt and pepper to taste
   * 1/3 c brown sugar
---+++ PREPARATION
   1. Season pork with salt, pepper ad garlic powder and place in crockpot.
   1. Combine 3/4 c Coke zero and 1/4 c brown sugar, pour over pork.
   1. Marinate several hours or overnight in refrigerator.  Turn to marinate evenly.
   1. Remove from fridge and add water and cook on high for 4 hours.
   1. Remove pork from crock and DISCARD LIQUID
   1. Shred pork with two forks.
   1. In same crockpot, combine 1 c Coke zero, chiles, tomato sauce, chipotle, garlic powder, cumin and chipotle powder and 1/3 c brown sugar.  
   1. Add pork back to sauce, salt and pepper to taste.
   1. Cook on high for 1 1/2 hours.


(skinnytaste.com)
-- Main.JMagGuthrie - 2014-07-31

This topic: GuthrieFamily > WebHome > Recipes > Pork > BarbacoaPork
Topic revision: r1 - 2014-07-31 - JMagGuthrie