---++ Bavarian Meatballs ---+++ Ingredients * 2 lbs frozen meatballs, thawed * 1 lg onion, sliced * 1/4 c brown sugar * 1 envelope beefy onion soup mix * 12 oz bottle or can of good beer ---+++ Method Combine onion and meatballs in crock. Sprinkle with brown sugar and soup mix. Pour beer over top. Cook on Low 5-6 hours. -- Main.JMagGuthrie - 09 Dec 2013
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Topic revision: r1 - 2013-12-09 - JMagGuthrie
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