BerryCrunchPie < GuthrieFamily

---++ Berry Crunch Pie
---+++Ingredients
   * 3 bags frozen berries, thawed
   * zest and juice of one lemon
   * 3 T tapioca
   
   * pie crust
 
   * 3/4 c flour
   * 1/4 c brown sugar
   * 4 Tbsp butter
   * 1 c granola
---+++ Preparation
   1 Preheat oven to 375
   2 combine berries with lemon juice and zest
   3 Add sugar, stir gently
   4 Add tapioca, stir gently
   5 Make topping:  combine flour and brown sugar, cut in butter.  Add granola and mix with hands
   6 pour berries in pie shell, cover with topping, patting down, gently.
   7 Bake for 45-50 minutes



-- Main.JMagGuthrie - 19 Jul 2013

This topic: GuthrieFamily > WebHome > Recipes > DessertGoodies > BerryCrunchPie
Topic revision: r1 - 2013-07-19 - JMagGuthrie