BiscuitRecipes < GuthrieFamily

---+ Biscuits
---++ Ingredients
   * 2 Cups Flour
   * 1 Tablespoon Baking Powder
   * 1 Teaspoon Salt
   * 3/4 cup milk
   * 1/4 cup vegetable oil
---++ Preparation

Preheat oven to 450F

Whisk the dry ingredients together.

Mix the wet ingredients in thoroughly

Knead 12-15 times, but no more

Roll out to 3/4 to 1 inch thick

Cut with biscuit cutter

Knead bits back together, roll out and cut again

Brush both sides with oil

Bake at 450F until golden brown
---+ 
---+ Tea Biscuits (another take)
---++ Ingredients
   * 2+1/2 cups (300g) plain flour
   * 3 tsp (22g) baking powder
   * enough milk
   * 1/2 tsp (3g) salt
   * 1/3 cup (226g) butter or margarine
---++ Preparation

Preheat oven to 450F

Sift together dry ingredients

blend in butter

Make a hollow middle and add milk until the consistency is right, stirrling lightly wit hfork

Mix only until a soft dough is formed

knead on lighly floured board

roll out gently with rolling pin

cut and place on baking sheet

back for 12-15 minutes

-- <span data-mce-mark="1">%USERSIG{JonathanGuthrie - 2021-02-28}%</span>

This topic: GuthrieFamily > WebHome > Recipes > MiscRecipes > BiscuitRecipes
Topic revision: r2 - 2021-06-09 - JonathanGuthrie