Cajun Turkey Skillet
Ingredients
- 1 lb lean ground turkey
- 1/2 large red bell pepper, chopped (1/4 cup)
- 2 tsp Cajun seasoning
- 2 cups hot water
- 1 cup milk
- 1 boxes Hamburger HelperŪ cheeseburger macaroni
- 1 cups shredded pepper Jack cheese (8 oz)
Preparation
- In 10-inch nonstick skillet, cook turkey, bell pepper and Cajun seasoning over medium-high heat, stirring frequently, until turkey is no longer pink; drain.
- Stir in hot water, milk and contents of uncooked pasta and sauce mix pouches (from Hamburger Helper box). Heat to boiling, stirring occasionally. Reduce heat; cover and simmer 13 to 15 minutes, stirring occasionally, until pasta is tender. Sprinkle with cheese.
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JMagGuthrie - 31 Jan 2011
This topic: GuthrieFamily
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Topic revision: r4 - 2012-08-15 - JMagGuthrie