Cheeseburger Stuffed Bellas

INGREDIENTS

• 12 medium or 6 large portobello mushrooms
• 1/2 lb ground beef
• 1/2 avocado
• 2 tsp Worcestershire sauce
• 2 Tbsp parmesan
• 1 tsp salt
• 1/2 tsp pepper
• Sliced cheddar
• 12 cherry tomatoes, sliced

PREPARATION

1. Preheat oven to 375
2. Remove stems from bellas and discard.
3. Scrape gills into small bowl.
4. Slice the top/bottom of the mushrooms so they rest flat.
5. In the same bowl, mash the avacado.
6. Add beef, Worcestershire, Parmesan, salt and pepper.
7. Mix until well combined, then stuff mushrooms.
8. Top with cheddar. Place on a foil-lined baking sheet.
9. Bake for 20-25 minutes until beef is cooked and cheese is melted.
10. Top with tomato slices if desired.

(Pati-McAfee Rychlicki)

-- JMagGuthrie - 2014-08-11