---++ Chicken Cordon Bleu Over Rice ---+++ INGREDIENTS * 1 c shredded Swiss * 1/2 c shredded Jack * 1 can cream of chicken soup * 2 c diced cooked chicken * 1 c diced cooked ham * 1/2 c milk * cooked rice ---+++ PREPARATION 1. In red pot over medium, combine cheeses, soup, chicken, ham, and milk. 1. Cook about 5 minutes, stirring gently until cheese is melted and the mixture is thoroughly heated. 1. Serve over hot cooked rice. ( dump dinners - kindle ) -- %USERSIG{JMagGuthrie - 2016-05-20}%
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Topic revision: r1 - 2016-05-20 - JMagGuthrie
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