Chicken with Herbed Tomato and Corn

INGREDIENTS

  • 2 chicken breasts
  • 1 Tbsp EVOO
  • 2 shallots, chopped
  • 1 c frozen corn
  • 1 can diced tomatoes, undrained
  • 2 Tbsp lime juice
  • 1/4 c parsley, chopped

PREPARATION

  1. Cut chicken into cubes.
  2. Heat oil in skillet on medium.
  3. Add chicken. Season with salt and pepper.
  4. Cook 5-8 minutes, until no longer pink inside.
  5. Remove from pan and set aside.
  6. Add shallots, corn, and tomatoes to pan. Cook 5 minutes.
  7. Return chickent o pan. Add lime juice and parsley; heat through.

( thedinnerdaily.com )

-- JMag Guthrie - 2017-02-15


This topic: GuthrieFamily > WebHome > Recipes > Chicken > ChickenHerbedTomatoCorn
Topic revision: r1 - 2017-02-15 - JMagGuthrie
 
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