---+++Citrus Pie *Ingredients* | 1 3 oz box | Jello | | 1/4 c | boiling water | | 2 8oz | flavored yogurt | | 1 | graham cracker crust | | 8oz | whipped topping, thawed | Dissolve jello in boiling water. Whisk in yogurt. Fold in whipped topping. Pour into crust. Refrigerate 3 hours or longer. -- Main.JMagGuthrie - 21 Dec 2009
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Topic revision: r3 - 2010-03-14 - JMagGuthrie
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