CornedBeefWithHorseradishSourCream < GuthrieFamily

---++ Corned Beef with Horseradish Sour Cream
---+++ INGREDIENTS
   * 1 large sweet onion -- possibly red if no 1015s are around
   * 3 to 3-1/2 lb corned beef brisket
   * crushed red pepper
   * 1 c chicken broth
   * 1 Tbsp worcestershire sauce
   * 1/2 c sour cream
   * 1 Tbsp creamy horseradish
---+++ PREPARATION
   1. Slice onion and place in 5-6 qt slow cooker
   1. Rinse beef well, trim off any fat, and place on onion in slow cooker.  Discard seasoning packet.
   1. Cover, cook on LOW 8-9 hours.
   1. Remove beef and onion using slotted spoon.
   1. Cut beef across grain into slices
   1. In small bowl, combine horseradish and sour cream.  Serve with beef.



-- Main.JMagGuthrie - 27 Feb 2014

This topic: GuthrieFamily > WebHome > Recipes > Beef > CornedBeefWithHorseradishSourCream
Topic revision: r1 - 2014-02-27 - JMagGuthrie