---++ Corned Beef & Cabbage ---+++ INGREDIENTS * 4 red potatoes, cut into 1" pieces * 4 carrots, cut into 1" pieces * 1 onion, cut into 6 wedges * 1 corned beef brisket, 2 - 3 lbs * 1 bottle beer * water * cabbage ---+++ PREPARATION 1. Place potatoes, carrots and onion in slow cooker. 1. Top with corned beef, sprinkle with seasoning. 1. Add beer and enough water to cover. 1. Cook on HIGH 5-6 hours. 1. Remove corned beef from crock 1. Add wedges of cabbage; cook for 35 minutes. ( bettycrocker.com ) -- %USERSIG{JMagGuthrie - 2016-03-09}%
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Topic revision: r1 - 2016-03-09 - JMagGuthrie
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