CrabAndSpinachCasserole < GuthrieFamily

---++ Crab & Spinach Casserole
Sent in by Storymaster69

Prep Time: 10 minutes<br />
Cooking Time: 30 minutes<br />
Post-Cooking Time: None<br />

Yield: 4-6 servings

---+++ Ingredients
   * 3 c. Penne Pasta
   * 1 can Cream of Mushroom Soup
   * 1 can Crab Meat
   * 1/2 c. milk
   * To Taste tt Spinach
   * 1 1/2 c. Grated cheese

---+++ Preparation
    Boil Water

    Pre-heat oven to 350 degrees fahrenheit

    Carefully Add penne to boiling water boil till cooked

    While penne is cooking heat a small frying pan add a bit of butter or margerine and lightly sautee spinach set aside after it is cooked

    Drain water from cooked penne

    Add soup, milk, crab meat, cooked spinach and a small amount of cheese

    Turn stove temperature down to medium high

    Stir until the soup is lightly bubbling

    Pour everything into an oven safe casserole dish

    Top with remaining cheese

    Bake for 20 minutes




-- Main.JMagGuthrie - 06 Sep 2011

This topic: GuthrieFamily > WebHome > Recipes > CrabAndSpinachCasserole
Topic revision: r1 - 2011-09-06 - JMagGuthrie