CurriedButternutSquash < GuthrieFamily

---++ Curried Butternut Squash
---+++ INGREDIENTS
   * 2 butternut squashes, peeled and cut into small pieces
   * 2 Tbsp EVOO
   * 2 tsp jar garlic
   * 1 tsp curry powder
   * 1 tsp turmeric
   * 1/2 tsp cumin
   * 1 tsp salt
   * 1/4 c water
   * pinch cayenne
---+++ PREPARATION
   1. Combine all ingredients in a bowl.  Make sure squash is completely coated. 
   1. Transfer to the slow cooker, cover, cook on low 5-6 hours.
  



-- Main.JMagGuthrie - 29 Apr 2014

This topic: GuthrieFamily > WebHome > Recipes > SidesRecipes > CurriedButternutSquash
Topic revision: r1 - 2014-04-29 - JMagGuthrie