---++ Enchilada Sauce ---+++ INGREDIENTS * 6 Tbsp mild oil (canola or corn) * 1/4 c flour * 4 Tbsp chili powder * 2 tsp garlic powder * 2 tsp cumin * 4 Tbsp tomato paste * 1 box chicken broth * 2 tsp oregano ---+++ PREPARATION 1. Whisk oil and flour in saucepan over medium-high until lightly brown. 1. Add chili powder, garlic powder, and cumin. Whisk until smooth. 1. Add tomato paste. 1. Whisk in chicken broth and oregano. 1. Bring to a simmer, and let reduce for 15 minutes. ( Sheet Pan Suppers - kindle ) -- %USERSIG{JMagGuthrie - 2017-09-19}%
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Topic revision: r1 - 2017-09-19 - JMagGuthrie
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