Gardener's Pie

INGREDIENTS

• 1 bag frozen veggies, thawed
• 1 can cheddar cheese soup
• 1/2 tsp thyme, mortared
• 1 20-oz pkg refrigerated mashed potatoes
• 1 c (4 oz) shredded smoked cheddar

PREPARATION

1. Heat oven to 350
2. In stripey casserole, combine veggies, soup and thyme.
3. Stir potatoes to soften, then spread over veggie mixture.
4. Cover with foil, bake 30 minutes.
5. Uncover and bake 15 minutes.
6. Sprinkle cheese on top and bake 5 minutes or until cheese melts.

( bhg.com )

-- JMag Guthrie - 2014-12-02