GingerAsianBeef < GuthrieFamily

---++ Ginger Asian Beef
---+++ Ingredients
   * 2 	lb lean (at least 80%) ground beef
   * 2 	box (5.6 oz) Hamburger Helper® beef pasta
   * 6  	cups hot water
   * 1/4 c 	tablespoons soy sauce
   * 2 	tablespoon honey
   * 2 	teaspoon ground ginger
   * 1-2 	bag (16 oz) frozen stir-fry vegetables 
---+++ Preparation
   1. In 10-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until brown; drain.
   2. Stir in sauce mix and uncooked pasta (from Hamburger Helper box), water, soy sauce, honey and ginger. Heat to boiling, stirring occasionally.
   3. Stir in frozen vegetables; reduce heat. Cover; simmer 10 minutes, stirring occasionally. Uncover; cook until sauce is desired thickness.



-- Main.JMagGuthrie - 21 May 2011

This topic: GuthrieFamily > WebHome > Recipes > GingerAsianBeef
Topic revision: r2 - 2012-05-28 - JMagGuthrie