---++ Ginger Asian Beef ---+++ Ingredients * 1 lb lean (at least 80%) ground beef * 1 box (5.6 oz) Hamburger HelperŪ beef pasta * 3 cups hot water * 2 tablespoons soy sauce * 1 tablespoon honey * 1 teaspoon ground ginger * 1-2 bag (16 oz) frozen stir-fry vegetables ---+++ Preparation 1. In 10-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until brown; drain. 2. Stir in sauce mix and uncooked pasta (from Hamburger Helper box), water, soy sauce, honey and ginger. Heat to boiling, stirring occasionally. 3. Stir in frozen vegetables; reduce heat. Cover; simmer 10 minutes, stirring occasionally. Uncover; cook until sauce is desired thickness. -- Main.JMagGuthrie - 21 May 2011
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Topic revision: r3 - 2013-05-03 - JMagGuthrie
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