---++ Ginger Peach Chicken ---+++ INGREDIENTS * 2 breasts or 4 thighs, cut into bite-sized pieces * 12-oz bag frozen peach slices * 1 red onion, sliced * 2 Tbsp brown sugar * 2 Tbsp soy sauce * 1 Tbsp fresh ginger * 2 tsp coriander ---+++ PREPARATION ---++++ To Freeze 1. Label gallon bag. 1. Place ingredients in bag. 1. Freeze flat. ---++++ To Cook 1. Thaw overnight in refrigerator. 1. Pour into slow cooker. 1. Cover, cook on LOW 8 hours. 1. Serve with rice. ( cooktopcove.com ) -- %USERSIG{JMagGuthrie - 2016-10-02}%
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Topic revision: r1 - 2016-10-02 - JMagGuthrie
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