GoudaBaconAppleMacAndCheese < GuthrieFamily

---++ Gouda, Bacon, and Apple Mac & Cheese
---+++ INGREDIENTS
   * 4 c shells
   * 4 c milk
   * 1 c shredded Gouda (about 4 oz)
   * 1 c shredded white cheddar (4 oz)
   * 1/2 c bacon, diced, cooked, drained
   * 1/2 c apple butter
   * 2 Tbsp chopped fresh rosemary or 2 tsp dried
   * salt & pepper to taste
---+++ PREPARATION
   1. Bring pasta and milk to simmer.
   1. Reduce heat and cook 15-20 minutes until pasta is tender and most of milk is absorbed.
   1. Stir in remaining ingredients.  Remove from heat.
   1. Let rest 5 minutes to thicken, then stir before serving

( bettycrocker.com )



-- Main.JMagGuthrie - 2014-12-01

This topic: GuthrieFamily > WebHome > Recipes > MiscRecipes > GoudaBaconAppleMacAndCheese
Topic revision: r1 - 2014-12-01 - JMagGuthrie