---++ Mahogany Pork Chops *Ingredients* | 1/4 c | honey | | 1/4 c | soy sauce | | 2 cloves | garlic, chopped | | 4 | pork chops | Combine marinade ingredients, reserve 1/4 cup of marinade. Add pork chops and turn to coat all over. Refrigerate six hours or overnight. Discard used marinade and cook pork chops over medium-high with reserved marinade for about 15 minutes, turning as needed, till no longer pink. -- Main.JMagGuthrie - 07 Oct 2010
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Topic revision: r1 - 2010-10-07 - JMagGuthrie
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