MooShuChicken < GuthrieFamily

---++ Moo Shu Chicken
---+++ INGREDIENTS
   * 1/2 c hoisin sauce
   * 2 Tbsp water
   * 4 tsp toasted sesame oil
   * 1 Tbsp cornstarch
   * 1 Tbsp soy sauce
   * 3 cloves garlic, minced
   * 1 bag coleslaw mix
   * 1 c carrot shreds
   * 4 boneless skinless thighs
   * 8" flour tortillas
   * scallions
---+++ PREPARATION
   1. In a small bowl, combine hoisin, water, sesame oil, cornstarch, soy sauce, and garlic; set aside.
   1. In medium slow cooker, combine coleslaw mix and carrots.
   1. Slice chicken into 1/8" slices, then cut slices in half lengthwise.
   1. Place on top of cabbage mixture in crock.
   1. Drizzle with 1/4 cup of the hoisin mixture.
   1. Cover and cook on low for 6 hours.
   1. Stir in remaining hoisin mixture.
   1. Heat tortillas as directed on package.
   1. Spoon mixture onto tortillas; top with scallions if desired.

( bhg.com )

-- %USERSIG{JMagGuthrie - 2016-06-18}%

This topic: GuthrieFamily > WebHome > Recipes > Chicken > MooShuChicken
Topic revision: r1 - 2016-06-18 - JMagGuthrie