OnePotPasta < GuthrieFamily

---++ One Pot Pasta

---+++ Ingredients 
| 2 Tbsp | EVOO |
| 2 | onions, minced |
| 4 cloves | garlic, minced |
| 1 lb | lean ground meat |
| 2 tsp | dried basil |
| 2 tsp | oregano |
| 1  jar | spaghetti sauce |
| 2 6oz can | tomato sauce |
| | salt and pepper |
| 16 oz | pasta |
| 4 c | water |

---+++ Preparation

Heat the oil in a large pot and saute the onion until translucent.  Add the meat and herbs and cook over medium heat, breaking up the lums of meat until the meat is browned and cooked through.  Add the sauces and stir for a couple minutes.  Salt and pepper to taste, then add the pasta and water, bring to a boil.  Lower heat and cover and simmer for 1/3 hour, stirring frequently so pasta does not scorch.  

-- Main.JMagGuthrie - 28 Nov 2010

This topic: GuthrieFamily > WebHome > Recipes > OnePotPasta
Topic revision: r1 - 2010-11-28 - JMagGuthrie