Apple Baked Pork Chops

INGREDIENTS

• 2 unpeeled cooking apples, sliced
• 1/4 c brown sugar
• 1/2 tsp cinnamon
• 4 pork chops

PREPARATION

1. Heat oven to 375.
2. Place apples in 11" x 7" in brownie pan.
3. Sprinkle with sugar and cinnamon.
4. Cover with foil; bake 15 minutes.
5. Brown chops in non-stick skillet on medium (1-2 minutes/side)..
6. Place pork chops on top of apples. Cover with foil and bake 15-20 minutes.
7. Meat thermometer should read 145.

( bettycrocker.com )

-- JMag Guthrie - 2015-01-04