Barbecue Pork Bubble-Up Bake

INGREDIENTS

• 3 c chopped barbecue pork
• 1 can Grands-style biscuits
• 18 oz barbecue sauce
• 2 c cheddar cheese

PREPARATION

1. Heat oven to 375
2. Spray 13" x 9" pan with cooking spray
3. Place pork in medium bowl.
4. Pour barbecue sauce over pork, stir to combine.
5. Separate dough into 8 biscuits.
6. Cut each biscuit into 8 pieces.
7. Add dough pieces; gently toss to combine.
8. Spread mixture in prepared pan.
9. Sprinkle cheese on top.
10. Bake 25-30 minutes or until golden brown and cheese is melted.

( based on Pillsbury bubble-up bake recipes)

-- JMag Guthrie - 2017-07-11