Blue Cheese Dressing for The Wedge

INGREDIENTS

• 1 Cup crumbled blue cheese (4 ounces)
• 1/2 Cup mayonnaise
• 1/2 Cup sour cream
• 1/3 Cup heavy cream
• 1 Tablespoon freshly squeezed lemon juice
• 1/2 teaspoon Dijon mustard
• 1/2 teaspoon freshly ground black pepper

PREPARATION

1. Combine all ingredients.

Drizzle this thick and creamy dressing over iceberg lettuce or other salad greens, or serve as a dip for fresh vegetables or Buffalo chicken wings or atop cold roast beef. If you can, make the dressing ahead to let the flavors develop.

-- JMagGuthrie - 02 Jun 2014