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Blueberry Soup

Ingredients

1 c frozen pineapple juice concentrate, thawed
1 c water
2 tsp lemon juice
6 c blueberries - fresh or thawed frozen
1 tsp vanilla

Combine pineapple juice concentrate, water and lemon juice. Add 4 c blueberries and soupify with a stick blender.

Add remaining berries and vanilla.

Serve cold.

-- JMagGuthrie - 19 Oct 2010

Topic revision: r1 - 2010-10-19 - JMagGuthrie
 
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