Caesar Chicken Sandwiches

INGREDIENTS

• 8 boneless thighs
• 1 c chicken broth
• 2 c Caesar dressing
• 1/4 tsp pepper
• Kaiser rolls
• 6 bib lettuce leaves

PREPARATION

1. Spray crock with cooking spray
2. Put chicken, broth and 1 c dressing in crock.
3. Stir to combine.
4. Cover; cook on LOW 6 hours or until chicken shreds.
5. Put chicken on cutting board.
6. Shred chicken with 2 forks.
7. Drain liquid from crock.
8. Put shredded chicken and remaining cup of dressing in crock.
9. Cook on HIGH for 30 minutes.
10. Serve on Kaiser rolls with bib lettuce.

( bettycrocker.com )

-- JMag Guthrie - 2014-12-08