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Cheesy Bacon Penne

Ingredients

2 c. uncooked penne pasta
  garlic
2 Tbsp butter
2 Tbsp flour
1/4 tsp pepper
2 c milk
3 c shredded cheese
1/2 c crumbled cooked bacon

Preheat oven to 350

Cook the pasta according to package directions.

Saute garlic in butter 1 minute, add flour, and stir. Cook for 1 minute, gradually add milk and stir until thick. Gradually add 2 cups of the cheese. Remove from heat.

Drain pasta. Add pasta and 1/3 c bacon to cheese sauce, pour into greased casserole dish and bake for 30 minutes. Uncover and sprinkle with remaining cheese and bacon and bake 5-10 minutes longer.

-- JMagGuthrie - 19 Sep 2010

Topic revision: r1 - 2010-09-19 - JMagGuthrie
 
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