Easy Tamale Pie

INGREDIENTS

• 1 lb lean ground beef
• 1 can mild red enchilada sauce
• 2 cans diced green chiles
• 1 tsp chili powder
• 1.5 c shredded cheddar
• 1 box muffin mix
• milk and egg for mix

PREPARATION

1. Heat oven to 375
2. In lodge skillet, cook beef until browned; drain.
3. Stir in enchilada sauce, 1 can chiles and the chili powder.
4. Remove from heat. Sprinkle with 1 c cheddar.
5. Make corn muffin mix as directed on package.
6. Stir in 1/2 c cheese and 1 can chiles.
7. Spoon batter over beef mixture.
8. Bake 35-40 minutes or until golden brown.

( pillsbury.com )

-- JMag Guthrie - 2016-05-08