Garlic Ale Beef Sandwiches

INGREDIENTS

• 3 lb beef roast
• 1 tsp salt
• 1/4 tsp pepper
• 4 whole peeled cloves garlic
• 1 red onion stringed
• 1 c Italian dressing
• 1 c beer
• 2 bay leaves
• Hawaiian buns
• sliced Co-Jack cheese

PREPARATION

1. Place roast in large slow cooker.
2. Sprinkle with salt and pepper.
3. Place whole garlic cloves on top of roast.
4. Add red onion.
5. Pour dressing and beer over top.
6. Add bay leaves.
7. Cover. Cook on LOW 8-10 hours.
8. Discard bay leaves.
9. Smash garlic and shred beef, stirring garlic into beef.
10. Drain off any grease.
11. Serve on Hawaiian buns with co-jack cheese.

( slowcooker-beef.cooktopcove.com )

-- JMag Guthrie - 2016-10-02