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** Guinness Cheddar Fondue

Ingredients

2 cans condensed cheddar soup
2 tsp Worcestershire sauce
1 tsp garlic Juice
1 tsp dry English mustard
1 bottle Guinness
1 lb shredded cheddar

Combine all ingredients in crock and cook on LOW for 3-4 hours. Serve with cubes of a dense multi-grain bread

-- JMagGuthrie - 02 Nov 2010

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Topic revision: r1 - 2010-11-02 - JMagGuthrie
 
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