Guinness Cheddar Fondue

INGREDIENTS

• 2 cans condensed cheddar soup
• 2 tsp Worcestershire sauce
• 1 tsp garlic Juice
• 1 tsp dry English mustard
• 1 bottle Guinness
• 1lb shredded cheddar

PREPARATION

1. Combine all ingredients in crock pot
2. Cover, cook on LOW for 3-4 hours.
3. Serve with cubes of a dense multi-grain bread.

-- JMagGuthrie - 02 Nov 2010