Julekake

Ingredients

• 1 cup milk, warmed to 100° F.
• 1 egg
• 3 cups bread flour
• 1/4 cup sugar
• 1 teaspoon salt
• 1 teaspoon cardamom
• 4 tablespoons butter, cut up
• 2-1/2 teaspoons bread machine yeast

• 2/3 cup raisins
• 2/3 cup citron, sliced (or candied cherries and/or pineapple)
• 1 tablespoon chopped almonds

Preparation

Put all ingredients, except the raisins, citron/cherries, and almonds, into bread machine according to the directions for that machine. Dust the raisins and citron or cherries with flour, so they don't stick together. Use Raisin Bread Cycle. Add the raisins, fruit, and almonds at the beep.

-- JMagGuthrie - 17 Dec 2011