Stuffed Meatball Muffins

INGREDIENTS

• 1.5 lbs ground beef
• 3 eggs
• 2 scallions, chopped
• 3/4 tsp pepper
• 3/4 tsp salt
• 3 string cheese, each cut into 4ths
• 3/4 c pizza or pasta sauce

PREPARATION

1. Heat oven to 450 (says 400)
2. Oil 12 muffin cups
3. Mix meat with scallions, eggs, salt, and pepper.
4. Form into 12 balls. Place one in each muffin cup.
5. Press a piece of string cheese into center of each ball, then cover it up.
6. Top each with a tablespoon of sauce.
7. Bake 15 minutes, or until cooked through.

( adapted from another recipe )

-- JMag Guthrie - 2018-01-02