Microwave Mac & Cheese in a Mug

INGREDIENTS

• 1/3 c pasta
• 3/4 c water
• 1/4 c milk
• 1/4 tsp cornstarch
• 1/4 c shredded cheese (cheddar or other)
• salt, pepper, etc. to taste

PREPARATION

1. In large microwave-safe mug, combine pasta and water.
2. Microwave on high power for 3 - 3.5 minutes, till pasta is fully cooked.
3. Pour off extra water.
4. Stir in milk and cornstarch, then cheese.
5. Microwave 60 seconds.
6. Add salt and pepper. Enjoy.

( biggerboldferbaking.com )

-- JMag Guthrie - 2017-01-23