Name | V-line | W-line | O-line | Add![]() |
---|---|---|---|---|
Teriyaki | 1/4 c cider vinegar | 3 Tbsp water | 1/2 c oil | 1 Tbsp soy sauce, 1 Tbsp brown sugar |
Dijon | 1/4 c white wine vinegar | 3 Tbsp water | 1/2 c oil | 1 tsp Dijon mustard |
Greek | 1/4 c red wine vinegar | 3 Tbsp water | 1/4 c EVOO, 1/4 c oil | 1/4 c crumbled feta, 2 Tbsp chopped Kalamata olives |
Lemon Dill | 1/4 water | 3 Tbsp lemon juice | 1/2 c oil | 1 Tbsp chopped dillweed |
Raspberry | 1/4 cider vinegar | 3 Tbsp water | 1/2 c oil | 2 Tbsp raspberry preserves |
Put first 2 ingredients in cruet with dressing packet. Shake well. Add oil and additions, shaking again to mix.
-- JMagGuthrie - 22 Dec 2013