Taco Pie

INGREDIENTS

• 1 lb lean ground beef
• 3 Tbsp taco seasoning
• 6 eggs
• 1 c heavy cream
• 2 cloves garlic, minced
• 1/2 5sp salt
• 1/4 tsp pepper
• 1 c shredded cheddar
• Toppings: sour cream, guacamole, pico de gallo, tortilla chips, more cheese, etc.

PREPARATION

1. Heat oven to 350 (it says) and grease 9" pie pan
2. Brown the ground beef in a large skillet over medium until no longer pink, about 7 minutes, breaking up. Drain.
3. Add taco seasoning. Stir until combined. Spread in prepared pan.
4. In a large bowl, combine eggs, cream, garlic, salt and pepper. Mix well.
5. Pour over beef in pie plate.
6. Sprinkle with cheese.
7. Bake for 30 minutes, or until center is set and cheese is browned.
8. Remove from oven and let rest 5 minutes before serving.

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-- JMag Guthrie - 2018-01-15