Yellow Rice in the Rice Cooker

INGREDIENTS

• 2 scoops jasmine rice
• 2 Tbsp butter, melted
• 1 tsp jarlic
• 1 tsp dried minced onion
• 1 tsp turmeric
• 1 tsp salt
• chicken broth

PREPARATION

1. Put butter, jarlic, onion, turmeric, and salt in rice cooker. Stir with rice paddle to combine.
2. Add rice. Stir to coat.
3. Add broth to line on rice cooker.
4. Cook according to directions for white rice.

( modified from favfamilyrecipes.com )

-- JMag Guthrie - 2019-08-28