Artichoke and Tortellini Mason Jar Salad

INGREDIENTS

• 5 quart-sized mason jars
• 10 Tbsp Italian dressing
• 2 pints cherry tomatoes
• 1 red onion, chopped
• 2 cans quartered artichokes, halved
• 4 oz dried tortellini, cooked according to package directions
• 5 oz goat cheese
• 5 c salad greens

PREPARATION

1. Layer each mason jar with the ingredients in order listed.
2. When ready to eat, shake salad and pour into a bowl.

( organizeyourselfskinny.com )

-- JMag Guthrie - 2016-08-15