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---++ Berry Crunch Pie ---+++Ingredients * 3 bags frozen berries, thawed * 1 c. sugar * zest and juice of one lemon * 3 T tapioca * pie crust * 3/4 c flour * 1/4 c brown sugar * 4 Tbsp butter * 1 c granola ---+++ Preparation 1 Preheat oven to 375 2 combine berries with lemon juice and zest 3 Add sugar, stir gently 4 Add tapioca, stir gently 5 Make topping: combine flour and brown sugar, cut in butter. Add granola and mix with hands 6 pour berries in pie shell, cover with topping, patting down, gently. 7 Bake for 45-50 minutes -- Main.JMagGuthrie - 19 Jul 2013
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Topic revision: r2 - 2013-07-28
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