(r2) ChickenWith40ClovesofGarlic < GuthrieFamily

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---++ Chicken with 40 Cloves of Garlic

*Ingredients*
| 2 Tbsp | butter |
| 40 cloves | garlic (peeled) -- about 4 heads |
| 1 flat | boneless, skinless chicken thighs |
| 2 | onions, finely chopped |
| 4 stalks | celery, chopped |
| 1 tsp | dried thyme |
| 1 Tbsp | salt |
| 1/4 tsp | nutmeg |
| 1/2 c | white wine or vermouth |

Melt butter over medium-low heat.  Add garlic and cook, stirring often until it begins to soften and turn golden.  Remove garlic to slow cooker.

Brown chicken on medium heat and add to slow cooker.

Add onion and celery and cook until softened.   Add seasonings and cook one minute.  Add wine/vermouth and bring to a biol.  Pour over chicken.

Cook on low for 5-6 hours or high for 2.5-3 hours.

Serve with mashed potatoes

-- Main.JMagGuthrie - 11 Oct 2010

Topic revision: r2 - 2016-06-26 - JMagGuthrie