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---++ Chili Mole ---+++ Ingredients * 1 lb extra-lean (at least 90%) ground beef * 1 medium onion, chopped (1/2 cup) * 1 package (1.25 oz) Tex-Mex chili seasoning mix * 1 can (28 oz) diced tomatoes, undrained * 1 can (28 oz) crushed tomatoes * 1 can (15 oz) spicy chili beans, undrained * 1 oz unsweetened baking chocolate, coarsely chopped * 8 soft corn tortillas (6 inch) ---+++ Preparation 1 In 4-quart Dutch oven, cook beef and onion over medium heat, stirring occasionally, until beef until thoroughly cooked; drain. 2 Stir in seasoning mix, both tomatoes and beans. Heat to boiling over high heat. Reduce heat to low; cover and cook 15 minutes, stirring occasionally, to blend flavors. Stir in chocolate just until melted. Serve with tortillas. -- Main.JMagGuthrie - 04 Sep 2011
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Topic revision: r1 - 2011-09-04
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JMagGuthrie
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