Greek Pasta Salad
12 servings - 3 points/serving - 1 starch
Ingredients
- 1 box Betty CrockerŽ Suddenly SaladŽ Caesar pasta salad mix
- 1/4 cup water
- 3 tablespoons vegetable oil
- 4 cups torn romaine lettuce
- 2 medium tomatoes, coarsely chopped (1 1/2 cups)
- 1 small cucumber, coarsely chopped (1 cup)
- 1/2 cup thinly sliced red onion, slices cut in half
- 4 oz crumbled feta cheese (1 cup)
- 1 can (2 1/4 oz) sliced ripe olives, drained
Preparation
- Empty Pasta mix into 3-quart saucepan 2/3 full of boiling water. Gently boil uncovered 12 minutes, stirring occasionally.
- Drain pasta; rinse with cold water. Shake to drain well.
- In large bowl, stir together seasoning mix, oil and water. Stir in pasta and remaining ingredients.
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JMagGuthrie (Betty Crocker website) - 03 Jul 2011