Rosemary Chicken Breasts

INGREDIENTS

• 1 Tbsp dried rosemary, mortared
• 1 tsp salt
• 1/2 tsp pepper
• 3 Tbsp EVOO
• 3 Tbsp white wine
• 2 Tbsp water
• 4 chicken breasts

PREPARATION

1. Spray the slow cooker with cooking spray
2. Mix everything but chicken in slow cooker
3. Add chicken
4. Cook on LOW 7 hours.

-- JMagGuthrie - 2014-09-06