Sauteed Squash

INGREDIENTS

• 1 Tbsp EVOO
• 1 garlic clove, minced
• 2 zucchini, chopped
• 2 summer squash, chopped

PREPARATION

1. Heat oil in skillet on medium/low.
2. Add garlic & cook for a minute.
3. Add zucchini and squash.
4. Cook on medium/low heat until veggies are just soft, about 8 to 10 minutes.

( thedinnerdaily.com )

-- JMag Guthrie - 2017-02-04