Spaghetti Squash Lasagna

INGREDIENTS

• 2 c marinara
• 1 spaghetti squash, cooked, stranded
• 1 c ricotta
• 1/4 c Parmesan
• 1 1/2 c mozzarella

PREPARATION

1. Heat oven to 375.
2. In brownie pan, put 1 c marinara.
3. Add spaghetti squash.
4. Top with ricotta.
5. Sprinkle with 2 Tbsp parmesan, and half of mozzarella.
6. Add remaining sauce, then parmesan and mozzarella
7. Cover with foil.
8. Bake 25-30 minutes, or until cheese is melted and the edges bubble.
9. Uncover, cook 5 minutes longer.

( skinnytaste.com )

-- JMag Guthrie - 2014-12-30