StirFry Bok Choy

INGREDIENTS

• 1 Tbsp sesame oil
• 2 garlic cloves, minced
• 1 bunch bok choy, chopped
• 1 Tbsp soy sauce
• 1/4 c veggie broth
• 1 Tbsp cornstarch

PREPARATION

1. Heat oil in large skillet on med.
2. Add garlic and bok choy.
3. Cover, cook 5 minutes, stirring occasionally.
4. Combine remaining ingredients in small bowl.
5. Add to skillet; stir and cook 2 minutes until thickened.

( the dinnerdaily.com )

-- JMag Guthrie - 2017-02-01